Drink Recipe
Shaken Raspberry Torte
Shaken Raspberry Torte combines raspberry vodka and toffee cream liqueur and is served in a chilled cocktail glass.
Ingredients
- 1 part raspberry vodka
- 3 parts toffee cream liqueur
Preparation
- 1Add the measured ingredients to a shaker with ice.
- 2Shake until chilled.
- 3Strain into a chilled cocktail glass.
Method
shake
Glassware
chilled cocktail glass
Ice
As directed
Garnish
Garnish with fresh raspberries.